Martina Bodner

Martina Bodner

Libera Università di Bolzano - Bolzano / Italy
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269324
Free University of Bozen
person_outline Martina Bodner's MOST POPULAR ARTICLES
1-) Mitochondria change dynamics and morphology during grapevine leaf senescenceC Ruberti, E Barizza, M Bodner, N La Rocca, R De Michele, F Carimi, ...PLoS One 9 (7), e102012, 2014342014
2-) Effect of harvesting altitude, fermentation time and roasting degree on the aroma released by coffee powder monitored by proton transfer reaction mass spectrometryM Bodner, K Morozova, P Kruathongsri, P Thakeow, M ScampicchioEuropean Food Research and Technology 245, 1499-1506, 2019302019
3-) Does bruising influence the volatile profile of pears?M Bodner, M ScampicchioNutrition & Food Science 51 (4), 643-652, 2021102021
4-) Analytical Authentication of Butter Using Fourier Transform Infrared Spectroscopy Coupled with ChemometricsM Bodner, M ScampicchioInternational Journal of Nutrition and Food Engineering 160 (4), 42-49, 2020102020
5-) Lipid autoxidation of fish, lard, corn and linseed oils by isothermal calorimetryN Haman, M Bodner, G Ferrentino, M ScampicchioItalian Journal of Food Science 31 (2), 201992019