Marwan Al-Hijazeen

Marwan Al-Hijazeen

Mutah University - Amman / Jordan
Others
AD Scientific Index ID: 6089989
Arabic
person_outline Marwan Al-Hijazeen's MOST POPULAR ARTICLES
1-) Effect of Oregano Essential Oil (Origanum vulgare subsp. hirtum) on the Storage Stability and Quality Parameters of Ground Chicken Breast MeatM Al-Hijazeen, EJ Lee, A Mendonca, DU AhnAntioxidants 5 (2), 18, 2016902016
2-) Breast meat quality of broiler chickens can be affected by managing the level of nitric oxideW Zhang, AH Marwan, H Samaraweera, EJ Lee, DU AhnPoultry Science 92 (11), 3044-3049, 2013622013
3-) Effects of tannic acid on lipid and protein oxidation, color, and volatiles of raw and cooked chicken breast meat during storageM Al-Hijazeen, EJ Lee, A Mendonca, DU AhnAntioxidants 5 (2), 19, 2016612016
4-) Preservative effects of rosemary extract (Rosmarinus officinalis L.) on quality and storage stability of chicken meat pattiesM Al-Hijazeen, M Al-RawashdehFood Science and Technology 39, 27-34, 2017602017
5-) Effect of oregano oil and tannic acid combinations on the quality and sensory characteristics of cooked chicken meatM Al-Hijazeen, A Mendonca, EJ Lee, DU AhnPoultry science 97 (2), 676-683, 2018412018