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Matthew Krug
University of Florida - Gainesville / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268930
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Matthew Krug's MOST POPULAR ARTICLES
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Validation of Baking To Control Salmonella Serovars in Hamburger Bun Manufacturing, and Evaluation of Enterococcus faecium ATCC 8459 and Saccharomyces cerevisiae as …L Channaiah, E Holmgren, M Michael, N Sevart, D Milke, C Schwan, ...Journal of Food Protection 79 (4), 544-552, 2016362016
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Outbreaks of Foodborne Disease Associated with Fruit and Vegetable Juices, 1922–2019: FSHN12-04/FS188, rev. 6/2020M Krug, T Chapin, M Danyluk, R Goodrich-Schneider, K Schneider, ...Edis 2020 (5), 2020232020
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Outbreaks of foodborne illness associated with common berries, 1983 through 2019: FSHN13-08/FS232, rev. 6/2020MD Krug, M Palumbo, LJ Harris, M DanylukEdis 2020 (5), 202032020
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Establishing a Lot through Sanitation Clean Breaks in Produce Packing Facilities: FSHN13-10/FS234, rev. 6/2020MD Krug, B Chapman, M DanylukEDIS 2020 (5), 202012020
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Food Safety Education and Outreach for Florida FarmersJ Lepper, M Danyluk, T Chapin, M Krug, R McEgan, A Harder, L Narine, ...IAFP 2019 Annual Meeting, 201912019
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