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Matthew Sprague
University of Stirling - Stirling / United Kingdom
Agriculture & Forestry / Fisheries
AD Scientific Index ID: 915974
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Matthew Sprague's MOST POPULAR ARTICLES
1-)
Omega-3 long-chain polyunsaturated fatty acids, EPA and DHA: bridging the gap between supply and demand. Nutrients 11: 89DR Tocher, MB Betancor, M Sprague, RE Olsen, JA NapierLegends to Figures, 2019444*2019
2-)
Omega-3 Long-Chain Polyunsaturated Fatty Acids, EPA and DHA: Bridging the Gap between Supply and DemandD Tocher, M Betancor, M Sprague, R Olsen, J NapierNutrients 11 (1), 89, 20194442019
3-)
Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006–2015M Sprague, JR Dick, DR TocherScientific reports 6, 21892, 20164402016
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A nutritionally-enhanced oil from transgenic Camelina sativa effectively replaces fish oil as a source of eicosapentaenoic acid for fishMB Betancor, M Sprague, S Usher, O Sayanova, PJ Campbell, JA Napier, ...Scientific reports 5, 8104, 20151782015
5-)
Microbial and genetically engineered oils as replacements for fish oil in aquaculture feedsM Sprague, MB Betancor, DR TocherBiotechnology letters 39 (11), 1599-1609, 20171672017
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