Maurizio Petrozziello

Maurizio Petrozziello

Council for Agricultural Research and Economics - Rome / Italy
Others
AD Scientific Index ID: 4619081
Consiglio per la Ricerca in Agricoltura e l’Analisi dell’Economia Agraria CREA
person_outline Maurizio Petrozziello's MOST POPULAR ARTICLES
1-) Influence of solvents on the composition of condensed tannins in grape pomace seed extractsA Bosso, M Guaita, M PetrozzielloFood Chemistry 207, 162-169, 2016632016
2-) Grape aroma precursors in cv. Nebbiolo as affected by vine microclimateA Asproudi, M Petrozziello, S Cavalletto, S GuidoniFood chemistry 211, 947-956, 2016472016
3-) Indigenous Georgian wine-associated yeasts and grape cultivars to edit the wine quality in a precision oenology perspectiveI Vigentini, D Maghradze, M Petrozziello, F Bonello, V Mezzapelle, ...Frontiers in microbiology 7, 352, 2016462016
4-) Direct quantification of sulfur dioxide in wine by Surface Enhanced Raman SpectroscopyL Mandrile, I Cagnasso, L Berta, AM Giovannozzi, M Petrozziello, ...Food chemistry 326, 127009, 2020542020
5-) Influence of the matrix composition on the volatility and sensory perception of 4-ethylphenol and 4-ethylguaiacol in model wine solutionsM Petrozziello, A Asproudi, M Guaita, D Borsa, S Motta, L Panero, ...Food chemistry 149, 197-202, 2014502014