Mesut Karaman

Mesut Karaman

Kahramanmaraş Sütçü İmam University - Kahramanmaraş / Türkiye
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 81161
Kahramanmaraş Sütçü İmam Üniversitesi
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1-) Black cumin (Nigella sativa L.) supplementation into the diet of the laying hen positively influences egg yield parameters, shell quality, and decreases egg cholesterolR Aydin, M Karaman, T Cicek, H YardibiPoultry science 87 (12), 2590-2595, 20081172008
2-) Effect of garlic powder on egg yolk and serum cholesterol and performance of laying hensS Canogullari, M Karaman, Z Erdogan, M Baylan, A Kucukgul, ...Bulletin of the Veterinary Institute in Pulawy 53 (3), 515-519, 2009562009
3-) Effects of addition of the red pepper from 4th harvest to corn or wheat based diets on egg-yolk colour and egg production in laying hensY Gurbuz, S Yasar, M KaramanInternational Journal of Poultry Science 2 (2), 2003422003
4-) Effects of black seed (Nigella sativa L.) supplementation on feed efficiency, egg yield parameters and shell quality in chickensR Aydin, MA Bal, AK Ozugur, HHC Toprak, A Kamalak, M KaramanPakistan Journal of Biological Sciences 9 (2), 243-247, 2006452006
5-) Hayvansal biyoteknoloji uygulamalarında güncel gelişmelerMS Ekinci, İ Akyol, M Karaman, E ÖzköseKSÜ Fen ve Mühendislik Dergisi 8 (2), 89-95, 2005332005