Michel Verheul

Michel Verheul

Norwegian Institute of Bioeconomy Research - Ås / Norway
Agriculture & Forestry / Plant Science
AD Scientific Index ID: 4408928
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person_outline Michel Verheul's MOST POPULAR ARTICLES
1-) Review of flavonoids and other phenolics from fruits of different tomato (Lycopersicon esculentum Mill.) cultivarsR Slimestad, M VerheulJournal of the Science of Food and Agriculture 89 (8), 1255-1270, 20092812009
2-) Synergetic effects of nitrogen depletion, temperature, and light on the content of phenolic compounds and gene expression in leaves of tomatoT Løvdal, KM Olsen, R Slimestad, M Verheul, C LilloPhytochemistry 71 (5-6), 605-613, 20102802010
3-) Differential expression of four Arabidopsis PAL genes; PAL1 and PAL2 have functional specialization in abiotic environmental-triggered flavonoid synthesisKM Olsen, US Lea, R Slimestad, M Verheul, C LilloJournal of plant physiology 165 (14), 1491-1499, 20082732008
4-) Influence of fertilization, mulch color, early forcing, fruit order, planting date, shading, growing environment, and genotype on the contents of selected phenolics in …MJ Anttonen, KI Hoppula, R Nestby, MJ Verheul, RO KarjalainenJournal of agricultural and food chemistry 54 (7), 2614-2620, 20062772006
5-) The flavonoids of tomatoesR Slimestad, T Fossen, MJ VerheulJournal of Agricultural and Food Chemistry 56 (7), 2436-2441, 20082592008