Michele Pedrotti

Michele Pedrotti

Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) - Trentino / Italy
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268444
Edmund Mach Foundation of San Michele all'Adige
person_outline Michele Pedrotti's MOST POPULAR ARTICLES
1-) Assessing the role of CAP for more sustainable and healthier food systems in Europe: A literature review Science of the Total Environment 653, 908-919, 2019
2-) A benchmarking protocol for breath analysis: the peppermint experiment Journal of breath research 14 (4), 046008, 2020
3-) Ethnicity, gender and physiological parameters: Their effect on in vivo flavour release and perception during chewing gum consumption Food Research International 116, 57-70, 2019
4-) Ethylene-producing bacteria that ripen fruit ACS synthetic biology 3 (12), 935-938, 2014
5-) Proton transfer reaction mass spectrometry: A green alternative for food volatilome profiling Green Analytical Chemistry 3, 100041, 2022