Mohamed Abdelbaset Salama

Mohamed Abdelbaset Salama

Kafr El Sheikh University - Kafr el-Sheikh / Egypt
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4649752
جامعة كفر الشيخ
person_outline Mohamed Abdelbaset Salama's MOST POPULAR ARTICLES
1-) A Comparative Evaluation of Proximate Composition, Elemental Profiling and Oil Physicochemical Properties of Black Cumin (Nigella sativa L.) Seeds and Argan (Argania spinosa L …SG Samira Oubannin, Laila Bijla, Jamila Gagour, Jawad Hajir, Naima Ait Aabd ...Chemical Data Collections 41, 2022372022
2-) Two‐Steps of Gelation System Enhanced the Stability of Syzygium cumini Anthocyanins by Encapsulation with Sodium Alginate, Maltodextrin, Chitosan and Gum …M Abdin, MA Salama, RMA Gawad, MA Fathi, F AlnadariJournal of Polymers and the Environment 29, 3679-3692, 2021352021
3-) Composite films based on carboxy methyl cellulose and sodium alginate incorporated Thymus vulgaris purified leaves extract for food application: Assessment, antimicrobial and …M Abdin, M Mabrouk, L El-Sebaiy, M Eissa, M El-Bana, MA Salama, ...International Journal of Biological Macromolecules 240, 124474, 2023232023
4-) Characterisation of different parts from Moringa oleifera regarding protein, lipid composition and extractable phenolic compoundsM Owon, M Osman, A Ibrahim, MA Salama, B MatthäusOCL - Oilseeds and fats, Crops and Lipids 28, 12, 2021292021
5-) Development of Hybrid Film Based on Carboxymethyl Chitosan-Gum Arabic Incorporated Citric Acid and Polyphenols from Cinnamomum camphora Seeds for …F Alnadari, AP Bassey, M Abdin, MA Salama, MM Nasiru, Z Dai, Y Hu, ...Journal of Polymers and the Environment 30 (9), 3582-3597, 2022242022