Mohammed Abdalbasit A Gasmalla

Mohammed Abdalbasit A Gasmalla

Jiangnan University - Binhu / China
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 682106
江南大学
person_outline Mohammed Abdalbasit A Gasmalla's MOST POPULAR ARTICLES
1-) Bioactive peptides derived from seaweed protein and their health benefits: antihypertensive, antioxidant, and antidiabetic propertiesH Admassu, MAA Gasmalla, R Yang, W ZhaoJournal of Food Science 83 (1), 6-16, 20181712018
2-) Enzyme-assisted extraction processing from oilseeds: Principle, processing and applicationJ Liu, MAA Gasmalla, P Li, R YangInnovative Food Science & Emerging Technologies 35, 184-193, 20161002016
3-) Identification of Bioactive Peptides with α-Amylase Inhibitory Potential from Enzymatic Protein Hydrolysates of Red Seaweed (Porphyra spp)H Admassu, MAA Gasmalla, R Yang, W ZhaoJournal of Agricultural and Food Chemistry 66 (19), 4872-4882, 20181142018
4-) Stevia rebaudiana Bertoni: An alternative Sugar Replacer and Its Application in Food IndustryMAA Gasmalla, R Yang, X HuaFood Engineering Reviews 6, 150-162, 20141202014
5-) Nutritional Composition of Stevia rebaudiana Bertoni Leaf: Effect of Drying MethodMAA Gasmalla, R Yang, I Amadou, X HuaTropical Journal of Pharmaceutical Research 13 (1), 61-65, 20141132014