Mukund V Karwe

Mukund V Karwe

Rutgers The State University of New Jersey - New Brunswick / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1517704
Rutgers University
person_outline Mukund V Karwe's MOST POPULAR ARTICLES
1-) Feeding the World Today and Tomorrow: The Importance of Food Science and Technology: An IFT Scientific ReviewJD Floros, R Newsome, W Fisher, GV Barbosa‐Cánovas, H Chen, ...Comprehensive Reviews in Food Science and Food Safety 9 (5), 572-599, 20103782010
2-) Effect of processing on buckwheat phenolics and antioxidant activityÍ Şensoy, RT Rosen, CT Ho, MV KarweFood Chemistry 99 (2), 388-393, 20062472006
3-) Physicochemical properties of quinoa extrudatesH Doğan, MV KarweFood Science and Technology International 9 (2), 101-114, 20032182003
4-) Food extrusion science and technologyJL Kokini, CT Ho, MV Karwe(No Title), 19922341992
5-) Determination of specific mechanical energy distribution on a twin-screw extruderS Godavarti, MV KarweJournal of Agricultural Engineering Research 67 (4), 277-287, 19972081997