Navneet Kumar

Anand Agricultural University - Anand / India

Engineering & Technology / Food Science and Engineering

AD Scientific Index ID: 436613

કૃષિ યુનિવર્સિટી, આણંદ

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Navneet Kumar's MOST POPULAR ARTICLES

1-) Mathematical modelling of thin layer hot air drying of carrot pomace.K Navneet, BC Sarkar, HK SharmaJournal of Food Science and Technology (Mysore) 49 (1), 33-41, 2012164*2012

2-) Development and characterization of extruded product using carrot pomace and rice flourN Kumar, BC Sarkar, HK SharmaInternational Journal of Food Engineering 6 (3), 7, 20101432010

3-) The effect of inulin as a fat replacer on the quality of low-fat ice creamA Tiwari, HK Sharma, N Kumar, M KaurInternational Journal of Dairy Technology, 2014622014

4-) Effect of Extrusion Temperature on the Microstructure, Textural and Functional Attributes of Carrot Pomace‐Based ExtrudatesAH Dar, HK Sharma, N KumarJournal of Food Processing and Preservation, 2012722012

5-) Development of carrot pomace and wheat flour based cookiesN Kumar, K KumarJournal of Pure and Applied Science and Technology 1 (1), 5-11, 2011632011

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