Nko Bassey

Nko Bassey

University of Uyo - Uyo / Nigeria
Natural Sciences / Molecular Biology & Genetics
AD Scientific Index ID: 5815654
person_outline Nko Bassey's MOST POPULAR ARTICLES
1-) Determination of fermentative properties of yeast strains isolated from spoilt fruits and beveragesNS Bassey, C Whong, SA AdoScientific Journal of Microbiology 6 (7), 166-173, 201722017
2-) Production of Wine from Pineapple and Watermelon Juice Using Kloeckera apiculata Isolated from Spoilt Watermelon and Pineapple FruitNS Bassey, N.S., Whong, C.M.Z., Ado, S.A., Adegoke, A.A., Inyang, C.U., BaruwaWorld Journal of Applied Science and Technology 14 (1b), 143-146, 20222022
3-) Prevalence of Significant Asymptomatic Bacteriuria in HIV-Positive Individuals under Antiretroviral TherapyNS ADEGOKE, A.A., AKPAN, A.A. AND BASSEYWorld Journal of Applied Science and Technology 11 (1), 91-98, 20192019
4-) Microbiological analysis of wine produced in the laboratory using pineapple and watermelon fruits fermented by Kloeckera apiculataNS Bassey, CMZ Whong, AA Adegoke, SA Ado, CU Inyang