Nuha Mufida

Nuha Mufida

Hiroshima University - Higashihiroshima / Japan
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4865510
広島大学
person_outline Nuha Mufida's MOST POPULAR ARTICLES
1-) Development and characterization of bioactive edible films based on semi-refined kappa carrageenan incorporated with honey and Kaempferia galanga L. essential oil Trends in Sciences 19 (17), 5761-5761, 2022
2-) Dispersion of SiO2 and ZnO nanoparticles by bead milling in the preparation of carrageenan bio-nanocomposite film AIP Conference Proceedings 2219 (1), 2020
3-) Mechanical and barrier properties of refined kappa carrageenan-based edible film incorporating palmitic acid and zein
4-) Effects of stearic acid and zein incorporation on refined kappa carrageenan-based composite edible film properties Journal of Current Science and Technology 13 (3), 762-773, 2023
5-) Effects of stearic acid and zein incorporation on refined kappa carrageenan-based composite edible film propertiesD Praseptiangga, B Afrida, N Mufida, D WidyaastutiJournal of Current Science and Technology 13 (3), 762-773, 202322023