Oladunmoye Oo

Oladunmoye Oo

Federal Institute of Industrial Research - Lagos / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4523771
person_outline Oladunmoye Oo's MOST POPULAR ARTICLES
1-) Evaluation of some physical–chemical properties of wheat, cassava, maize and cowpea flours for bread makingOO Oladunmoye, R Akinoso, AA OlapadeJournal of Food Quality 33 (6), 693-708, 20101312010
2-) Chemical and functional properties of cassava starch, durum wheat semolina flour, and their blendsOO Oladunmoye, OC Aworh, B Maziya‐Dixon, OL Erukainure, GN ElemoFood science & nutrition 2 (2), 132-138, 20141102014
3-) Comprehensive investigation into the nutritional composition of dehulled and defatted African locust bean seed (Parkia biglobosa)NE Gloria, OE Babajide, OO Olufunmilola, LE OchukoAfrican Journal of Plant Science 5 (5), 291-295, 2011542011
4-) Effects of treated banana peel meal on the feed efficiency, digestibility and cost effectiveness of broiler chickens dietFAS Abel, OA Adeyemi, OB Oluwole, OO Oladunmoye, OY Ayo-Ajasa, ...J. Vet. Sci. Anim. Husb 3 (1), 101-107, 2015442015
5-) Evaluation of nutrient composition, functional and sensory attributes of sorghum, pigeonpea and soybean flour blends as complementary food in NigeriaAA Adeola, TA Shittau, OO Onabanjo, OO Oladunmoye, A AbassAgronomie Africaine 29 (2), 47-59, 2017252017