Oluwakemi Christianah Erinle

Oluwakemi Christianah Erinle

Landmark University - Omu-Aran / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4916677
person_outline Oluwakemi Christianah Erinle's MOST POPULAR ARTICLES
1-) Hot air convective drying of hog plum fruit (Spondias mombin): effects of physical and edible-oil-aided chemical pretreatments on drying and quality characteristicsJO Ojediran, CE Okonkwo, AF Olaniran, YM Iranloye, AD Adewumi, ...Heliyon 7 (11), 2021152021
2-) Neural network and adaptive neuro‐fuzzy inference system modeling of the hot air‐drying process of orange‐fleshed sweet potatoCE Okonkwo, AF Olaniran, AJ Adeyi, O Adeyi, JO Ojediran, OC Erinle, ...Journal of Food Processing and Preservation 46 (3), e16312, 2022192022
3-) Drying characteristics of fermented‐cooked cassava chips used in the production of complementary food: Mathematical and Gaussian process regression modeling approachesCE Okonkwo, AF Olaniran, O Adeyi, AJ Adeyi, JO Ojediran, AD Adewumi, ...Journal of Food Process Engineering 44 (7), e13715, 2021182021
4-) Influence of drying temperature and pretreatment on the drying characteristics and quality of dried cashew (Anacardium occidentale L.) apple slicesAP OLALUSI, O ERINLECroatian journal of food science and technology 11 (1), 97-103, 2019132019
5-) Optimum boiling duration and its effect on nutritional quality and acceptability of mechanically dehulled unfermented locust bean seedsAF Olaniran, CE Okonkwo, OC Erinle, AO Owolabi, JO Ojediran, ...Preventive Nutrition and Food Science 25 (2), 219, 202092020