Opeyemi Adewumi

Opeyemi Adewumi

University of Alabama - Tuscaloosa / United States
Medical and Health Sciences / Nutrition and Dietetics
AD Scientific Index ID: 5455912
The University of Alabama
person_outline Opeyemi Adewumi's MOST POPULAR ARTICLES
1-) Development, Feasibility, and Initial Results of a Mindful Eating Intervention: Project Mindful Eating and Exercise (MEE): Feeding the Mind, Body, and SoulOEAKES Linda L. Knol,Susan J. Appel,Kristi M. Crowe-White,Caroline BrantleyAmerican Journal of Health Education 52, 202162021
2-) Higher Diet Quality Observed in Pregnant Women Compared to Women Living with and without Children in the US: NHANES 2011–2016O Adewumi, O FijabiJournal of the american nutrition association 43 (5), 430-436, 2024
3-) P14 Mindful Eating Scores Differ by Body Mass Index and Self-Reported Health Status Among College StudentsO Adewumi, C Brantley, L KnolJournal of Nutrition Education and Behavior 52 (7), S22, 2020
4-) P21 College Students Attending Online Programs Have Lower Rates of Food Insecurity than Residential StudentsOE Adewumi, LL Knol, RL Hagedorn, MD OlfertJournal of Nutrition Education and Behavior 53 (7), S33, 202122021
5-) Mindful eating is related to stress-related eating, perceived stress, and appraisal of resources to cope: An application of the Transactional Model of Stress and CopingC Brantley, L Knol, K Crowe-White, S Appel, O AdewumiJournal of the Academy of Nutrition and Dietetics 120 (9), A27, 2020