Özüm Özoğlu

Özüm Özoğlu

Bursa Uludağ University - Bursa / Türkiye
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268598
Uludağ Üniversitesi
person_outline Özüm Özoğlu's MOST POPULAR ARTICLES
1-) Electrochemical detection of lactate produced by foodborne presumptive lactic acid bacteriaO Ozoglu, A Uzunoglu, MA Unal, M Gumustas, SA Ozkan, M Korukluoglu, ...Journal of Bioscience and Bioengineering 135 (4), 313-320, 2023152023
2-) Biyosensörler: Gıda ve Sağlık Alanında Laktat BiyosensörleriÖ ÖZOĞLU, MA ÜNAL, EG ALTUNTAŞTürk Yaşam Bilimleri Dergisi 2 (2), 180-193, 201714*2017
3-) Development of purple basil (Ocimum basilicum L.) sherbet fortified with propolis extract using response surface methodologyA Özkan Karabacak, Ö Özoğlu, S Durgut, SR Bağatırlar, O Kaçar, ...Journal of Food Measurement and Characterization 15, 4972-4991, 202162021
4-) Non-enzymatic detection of methyl parathion in water using CeO2-CuO-decorated reduced graphene oxideE Ceylan, O Ozoglu, HH Ipekci, A Tor, A UzunogluMicrochemical Journal 199, 110261, 202472024
5-) Two-Dimensional (2D) materials in the detection of SARS-CoV-2A Uzunoglu, EG Altuntas, HH Ipekci, O OzogluMicrochemical Journal 193, 108970, 202352023