Palmira De Bellis

Palmira De Bellis

Institute of Sciences of Food Production, CNR - Bari / Italy
Others
AD Scientific Index ID: 4438904
person_outline Palmira De Bellis's MOST POPULAR ARTICLES
1-) Probiotic table olives: microbial populations adhering on olive surface in fermentation sets inoculated with the probiotic strain Lactobacillus paracasei IMPC2. 1 in an … International journal of food microbiology 140 (1), 6-13, 2010
2-) Diversity of spore-forming bacteria and identification of Bacillus amyloliquefaciens as a species frequently associated with the ropy spoilage of bread International Journal of Food Microbiology 156 (3), 278-285, 2012
3-) Physicochemical, agronomical and microbiological evaluation of alternative growing media for the production of rapini (Brassica rapa L.) microgreens Journal of the Science of Food and Agriculture 97 (4), 1212-1219, 2017
4-) Diversity of spore-forming bacteria and identification of Bacillus amyloliquefaciens as a species frequently associated with the ropy spoilage of bread International Journal of Food Microbiology 156 (3), 278-285, 2012
5-) In vitro and in vivo survival and transit tolerance of potentially probiotic strains carried by artichokes in the gastrointestinal tract Applied and environmental microbiology 72 (4), 3042-3045, 2006