Paola Ceccaroli

Paola Ceccaroli

Università degli Studi di Urbino Carlo Bo - Urbino / Italy
Others
AD Scientific Index ID: 1852385
University of Urbino
person_outline Paola Ceccaroli's MOST POPULAR ARTICLES
1-) Biochemical characterisation and antioxidant activity of mycelium of Ganoderma lucidum from Central ItalyR Saltarelli, P Ceccaroli, M Iotti, A Zambonelli, M Buffalini, L Casadei, ...Food Chemistry 116 (1), 143-151, 20091572009
2-) Occurrence and diversity of bacterial communities in Tuber magnatum during truffle maturationE Barbieri, C Guidi, J Bertaux, P Frey‐Klett, J Garbaye, P Ceccaroli, ...Environmental Microbiology 9 (9), 2234-2246, 20071442007
3-) New evidence for bacterial diversity in the ascoma of the ectomycorrhizal fungus Tuber borchii Vittad.E Barbieri, L Bertini, I Rossi, P Ceccaroli, R Saltarelli, C Guidi, ...FEMS Microbiology Letters 247 (1), 23-35, 20051292005
4-) New evidence for nitrogen fixation within the Italian white truffle Tuber magnatumE Barbieri, P Ceccaroli, R Saltarelli, C Guidi, L Potenza, M Basaglia, ...Fungal biology 114 (11-12), 936-942, 20101172010
5-) Effect of storage on biochemical and microbiological parameters of edible truffle speciesR Saltarelli, P Ceccaroli, P Cesari, E Barbieri, V StocchiFood chemistry 109 (1), 8-16, 20081072008