Paolo Bergamo

Paolo Bergamo

Institute of Biosciences and BioResources, CNR - Rome / Italy
Others
AD Scientific Index ID: 5005758
person_outline Paolo Bergamo's MOST POPULAR ARTICLES
1-) Fat-soluble vitamin contents and fatty acid composition in organic and conventional Italian dairy products Food chemistry 82 (4), 625-631, 2003
2-) A gut microbial metabolite of linoleic acid, 10-hydroxy-cis-12-octadecenoic acid, ameliorates intestinal epithelial barrier impairment partially via GPR40/MEK-ERK pathway Journal of Biological Chemistry, jbc. M114. 610733, 2015
3-) Transamidation of wheat flour inhibits the response to gliadin of intestinal T cells in celiac disease Gastroenterology 133 (3), 780-789, 2007
4-) Human, donkey and cow milk differently affects energy efficiency and inflammatory state by modulating mitochondrial function and gut microbiota The Journal of Nutritional Biochemistry 26 (11), 1136-1146, 2015
5-) Human, donkey and cow milk differently affects energy efficiency and inflammatory state by modulating mitochondrial function and gut microbiotaG Trinchese, G Cavaliere, RB Canani, S Matamoros, P Bergamo, ...The Journal of Nutritional Biochemistry 26 (11), 1136-1146, 2015