Paul James Williams

Paul James Williams

Stellenbosch University - Stellenbosch / South Africa
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 88702
University of Stellenbosch
person_outline Paul James Williams's MOST POPULAR ARTICLES
1-) X-ray micro-computed tomography (μCT) for non-destructive characterisation of food microstructureL Schoeman, P Williams, A Du Plessis, M ManleyTrends in Food Science & Technology 47, 10-24, 20162352016
2-) Maize kernel hardness classification by near infrared (NIR) hyperspectral imaging and multivariate data analysisP Williams, P Geladi, G Fox, M ManleyAnalytica Chimica Acta 653 (2), 121-130, 20092342009
3-) Investigation of fungal development in maize kernels using NIR hyperspectral imaging and multivariate data analysisPJ Williams, P Geladi, TJ Britz, M ManleyJournal of Cereal Science 55 (3), 272-278, 20121722012
4-) Classification of maize kernels using NIR hyperspectral imagingPJ Williams, S KucheryavskiyFood chemistry 209, 131-138, 20161062016
5-) Near Infrared Hyperspectral Imaging for the Evaluation of Endosperm Texture in Whole Yellow Maize (Zea maize L.) KernelsM Manley, P Williams, D Nilsson, P GeladiJournal of Agricultural and Food Chemistry 57 (19), 8761-8769, 20091042009