Pedro Sousa Sampaio

Pedro Sousa Sampaio

Universidade Lusófona de Humanidades e Tecnologias - Lisboa / Portugal
Natural Sciences / Molecular Biology & Genetics
AD Scientific Index ID: 4768302
Lusophone University of Humanities and Technologies
person_outline Pedro Sousa Sampaio's MOST POPULAR ARTICLES
1-) Identification of rice flour types with near-infrared spectroscopy associated with PLS-DA and SVM methods European food research and technology 246, 527-537, 2020
2-) Production and characterization of recombinant cyprosin B in Saccharomyces cerevisiae (W303-1A) strain Journal of bioscience and bioengineering 105 (4), 305-312, 2008
3-) In situ near-infrared (NIR) versus high-throughput mid-infrared (MIR) spectroscopy to monitor biopharmaceutical production Applied spectroscopy 69 (6), 760-772, 2015
4-) Use of Artificial Neural Network Model for Rice Quality Prediction Based on Grain Physical Parameters Foods, 2021
5-) Use of recombinant cyprosin in the manufacture of ewe's milk cheese Journal of Agricultural and Food Chemistry 51 (25), 7426-7430, 2003