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Pedro Zapata
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Universidad Miguel Hernández - Elche / Spain
Miguel Hernandez University
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Pedro Zapata's MOST POPULAR ARTICLES
1-)
Tools to maintain postharvest fruit and vegetable quality through the inhibition of ethylene action: a reviewD Martínez-Romero, G Bailén, M Serrano, F Guillén, JM Valverde, ...Critical reviews in food science and nutrition 47 (6), 543-560, 20073262007
2-)
Reduction of pomegranate chilling injury during storage after heat treatment: role of polyaminesSH Mirdehghan, M Rahemi, D Martínez-Romero, F Guillén, JM Valverde, ...Postharvest biology and technology 44 (1), 19-25, 20073242007
3-)
Effects of alginate edible coating on preserving fruit quality in four plum cultivars during postharvest storageD Valero, HM Díaz-Mula, PJ Zapata, F Guillén, D Martínez-Romero, ...Postharvest Biology and Technology 77, 1-6, 20132552013
4-)
Polyamines and ethylene changes during germination of different plant species under salinityPJ Zapata, M Serrano, MT Pretel, A Amorós, MÁ BotellaPlant Science 167 (4), 781-788, 20042872004
5-)
Antifungal efficacy of Aloe vera in vitro and its use as a preharvest treatment to maintain postharvest table grape qualityS Castillo, D Navarro, PJ Zapata, F Guillén, D Valero, M Serrano, ...Postharvest Biology and technology 57 (3), 183-188, 20102502010
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