Perla A. Gomez

Perla A. Gomez

Universidad Politécnica de Cartagena - Cartagena / Spain
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 4371123
Polytechnic University of Cartagena
person_outline Perla A. Gomez's MOST POPULAR ARTICLES
1-) Comparison of color indexes for tomato ripening Horticultura Brasileira 22, 534-537, 2004
2-) Sustainable sanitation techniques for keeping quality and safety of fresh-cut plant commodities Postharvest Biology and Technology 51 (3), 287-296, 2009
3-) Low UV-C illumination for keeping overall quality of fresh-cut watermelon Postharvest Biology and Technology 55 (2), 114-120, 2010
4-) Physical, physiological and microbial deterioration of minimally fresh processed fruits and vegetables Food Science and Technology International 13 (3), 177-188, 2007
5-) Moderate UV-C pretreatment as a quality enhancement tool in fresh-cut Bimi® broccoli Postharvest Biology and Technology 62 (3), 327-337, 2011