Pieter Rutsaert

Pieter Rutsaert

International Maize and Wheat Improvement Center (CIMMYT) - Texcoco / Mexico
Agriculture & Forestry / Agricultural Economics
AD Scientific Index ID: 4389367
Centro Internacional de Melhoramento de Milho e Trigo (CIMMYT)
person_outline Pieter Rutsaert's MOST POPULAR ARTICLES
1-) ‘Would you eat cultured meat?’: Consumers' reactions and attitude formation in Belgium, Portugal and the United Kingdom Meat science 102, 49-58, 2015
2-) The use of social media in food risk and benefit communication Trends in Food Science & Technology 30 (1), 84-91, 2013
3-) Credence quality coordination and consumers' willingness-to-pay for certified halal labelled meat Meat science 95 (4), 790-797, 2013
4-) Analogies, metaphors, and wondering about the future: Lay sense-making around synthetic meat Public Understanding of Science 24 (5), 547-562, 2015
5-) Seeking information about food-related risks: The contribution of social media Food quality and preference 37, 10-18, 2014