Poulson Joseph

Poulson Joseph

Kalsec, Inc. - / United States
Agriculture & Forestry / Animal Science
AD Scientific Index ID: 4968082
person_outline Poulson Joseph's MOST POPULAR ARTICLES
1-) Myoglobin chemistry and meat color Annual review of food science and technology 4 (1), 79-99, 2013
2-) American Meat Science Association guidelines for meat color measurement Meat and Muscle Biology 6 (4), 2023
3-) Factors influencing internal color of cooked meats Meat Science 120, 133-144, 2016
4-) Packaging-specific influence of chitosan on color stability and lipid oxidation in refrigerated ground beef Meat Science 86 (4), 994-998, 2010
5-) Packaging-specific influence of chitosan on color stability and lipid oxidation in refrigerated ground beefSP Suman, RA Mancini, P Joseph, R Ramanathan, MKR Konda, G Dady, ...Meat Science 86 (4), 994-998, 20101012010