Premkumar J

Premkumar J

Sri Shakthi Institute of Engineering & Technology - Coimbatore / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4810411
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person_outline Premkumar J's MOST POPULAR ARTICLES
1-) ohmic heating technology in food processing - A reviewMRTVR J.PremkumarInternational Journal of Engineering and technology 3 (2), 1236-1241, 201423*2014
2-) Emulsion and it’s applications in food processing-a reviewA Usaid, J Premkumar, TV RanganathanInt. J. Eng. Res. Appl 4 (4), 241-248, 2014262014
3-) Bioingredients: Functional properties and health impactsJ Premkumar, RT VasudevanCurrent Opinion in Food Science 19, 120-128, 2018252018
4-) Emulsion and it\'s Applications in Food Processing - A ReviewPJTVR Adheeb Usaid A.SInternational Journal of Engineering Research and Applications 4 (4), 241-248, 2014192014
5-) Corn protein isolate: Characteristic analysis, functional properties, and utilization in beverage formulationJ Premkumar, MS Kumar, R RaghulPrashanth, G Eshwar, A KumarJournal of Food Processing and Preservation 46 (2), e16257, 202262022