Purificacion Hernandez-Orte

Purificacion Hernandez-Orte

Universidad de Zaragoza - Zaragoza / Spain
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 4339348
University of Zaragoza
person_outline Purificacion Hernandez-Orte's MOST POPULAR ARTICLES
1-) Identification of impact odorants of young red wines made with Merlot, Cabernet Sauvignon and Grenache grape varieties: a comparative study Journal of the Science of Food and Agriculture 79 (11), 1461-1467, 1999
2-) Release and formation of varietal aroma compounds during alcoholic fermentation from nonfloral grape odorless flavor precursors fractions Journal of agricultural and food chemistry 55 (16), 6674-6684, 2007
3-) Clues about the role of methional as character impact odorant of some oxidized wines Journal of Agricultural and Food Chemistry 48 (9), 4268-4272, 2000
4-) Genetic characterization and phenotypic variability in Torulaspora delbrueckii species: potential applications in the wine industry International Journal of Food Microbiology 134 (3), 201-210, 2009
5-) Genetic characterization and phenotypic variability in Torulaspora delbrueckii species: potential applications in the wine industryP Renault, C Miot-Sertier, P Marullo, P Hernández-Orte, L Lagarrigue, ...International Journal of Food Microbiology 134 (3), 201-210, 20092092009