Putu Virgina Partha Devanthi

Putu Virgina Partha Devanthi

i3L Indonesia International Institute for Life Sciences - East Jakarta / Indonesia
Others
AD Scientific Index ID: 4557089
i3L Institut Ilmu Hayati Internasional Indonesia
person_outline Putu Virgina Partha Devanthi's MOST POPULAR ARTICLES
1-) Soy sauce fermentation: Microorganisms, aroma formation, and process modificationPVP Devanthi, K GkatzionisFood Research International 120, 364-374, 20191172019
2-) Effects of co-inoculation and sequential inoculation of Tetragenococcus halophilus and Zygosaccharomyces rouxii on soy sauce fermentationPVP Devanthi, R Linforth, H Onyeaka, K GkatzionisFood Chemistry 240, 1-8, 2018642018
3-) Water-in-oil-in-water double emulsion for the delivery of starter cultures in reduced-salt moromi fermentation of soy saucePVP Devanthi, R Linforth, H El Kadri, K GkatzionisFood chemistry 257, 243-251, 2018202018
4-) Isolation and screening of microbial isolates from kombucha culture for bacterial cellulose production in sugarcane molasses mediumC Angela, J Young, S Kordayanti, PVP DevanthiKnE Life Sciences, 2020202020
5-) Do oil-in-water (O/W) nano-emulsions have an effect on survival and growth of bacteria?H El Kadri, PVP Devanthi, TW Overton, K GkatzionisFood Research International 101, 114-128, 2017182017