Rafael Zamora Vega

Rafael Zamora Vega

Universidad Michoacana de San Nicolás de Hidalgo - Morelia / Mexico
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4726081
Michoacán University of San Nicolás de Hidalgo
person_outline Rafael Zamora Vega's MOST POPULAR ARTICLES
1-) Effect of incorporating prebiotics in coating materials for the microencapsulation of Sacharomyces boulardii R Zamora-Vega, JL Montañez-Soto, HE Martínez-Flores, ... International journal of food sciences and nutrition 63 (8), 930-935, 2012 292012
2-) Survival rate of Saccharomyces boulardii adapted to a functional freeze-dried yogurt: Experimental study related to processing, storage and digestion by Wistar ratsET Rodriguez, HEM Flores, JOR Lopez, RZ Vega, RS Garciglia, ...Funct. Foods Health Dis 7, 98-114, 2017192017
3-) Development and characterization of a symbiotic cheese added with Saccharomyces boulardii and inulinR Zamora-Vega, JL Montañez-Soto, J Venegas-González, ...African Journal of Microbiology Research 7 (23), 2828-2834, 2013182013
4-) Viabilidad de Saccharomyces boullardii en queso fresco bajo condiciones de acidez “in vitro”RZ Vega, HEM Flores, JLM Soto, JOR LópezNova Scientia 7 (15), 68-80, 201518*2015
5-) Desarrollo de una tortilla adicionada con harinas de aguacate y nopal y su efecto en la reducción de colesterol, triglicéridos y glucosa en ratasJO Rodiles-López, LP Arriaga-Martínez, HE Martínez-Flores, ...Biotecnia 21 (2), 71-77, 2019112019