Raffaele Zanchini

Raffaele Zanchini

Università degli Studi di Torino - Torino / Italy
Agriculture & Forestry / Agricultural Economics
AD Scientific Index ID: 5126723
University of Turin
person_outline Raffaele Zanchini's MOST POPULAR ARTICLES
1-) Local, organic or protected? Detecting the role of different quality signals among Italian olive oil consumers through a hierarchical cluster analysisG Di Vita, R Zanchini, G Falcone, M D’Amico, F Brun, G GulisanoJournal of Cleaner Production 290, 125795, 2021392021
2-) The role of intrinsic and extrinsic characteristics of honey for Italian millennial consumersS Blanc, R Zanchini, G Di Vita, F BrunBritish Food Journal 123 (6), 2183-2198, 2021332021
3-) Understanding the role of purchasing predictors in the consumer’s preferences for PDO labelled honeyG Di Vita, L Pippinato, S Blanc, R Zanchini, A Mosso, F BrunJournal of Food Products Marketing 27 (1), 42-56, 2021262021
4-) Consumers’ attitude towards honey consumption for its health benefits: First insights from an econometric approachR Zanchini, S Blanc, L Pippinato, G Di Vita, F BrunBritish Food Journal 124 (12), 4372-4386, 2022322022
5-) Testing consumer propensity towards novel optional quality terms: An explorative assessment of" mountain" labelled honeyF Brun, R Zanchini, A Mosso, G Di VitaAIMS Agriculture and Food 5 (2), 190-203, 2020312020