Remedios Yáñez Díaz

Remedios Yáñez Díaz

Universidade de Vigo - Pontevedra / Spain
Engineering & Technology / Chemical Engineering
AD Scientific Index ID: 5004879
University of Vigo
person_outline Remedios Yáñez Díaz's MOST POPULAR ARTICLES
1-) Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp: A comparative evaluation Journal of Functional Foods 20, 108-121, 2016
2-) Pectic oligosaccharides: Manufacture and functional properties Trends in food science & technology 30 (2), 153-161, 2013
3-) Recovery of high value-added compounds from pineapple, melon, watermelon and pumpkin processing by-products: An overview Food Research International 132, 109086, 2020
4-) L-Lactic acid production from apple pomace by sequential hydrolysis and fermentation Bioresource technology 99 (2), 308-319, 2008
5-) Influence of bulking agent on sewage sludge composting process Bioresource Technology 100 (23), 5827-5833, 2009