Ronny Horax

Ronny Horax

University of Arkansas Fayetteville - Fayetteville / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 1739134
University of Arkansas
person_outline Ronny Horax's MOST POPULAR ARTICLES
1-) Total phenolics and antioxidant activities of fenugreek, green tea, black tea, grape seed, ginger, rosemary, gotu kola, and ginkgo extracts, vitamin E, and tert-butylhydroquinoneTM Rababah, NS Hettiarachchy, R HoraxJournal of agricultural and Food Chemistry 52 (16), 5183-5186, 20044022004
2-) Physicochemical properties and functionality of rice bran protein hydrolyzate prepared from heat‐stabilized defatted rice bran with the aid of enzymesS Tang, NS Hettiarachchy, R Horax, S EswaranandamJournal of food science 68 (1), 152-157, 20031932003
3-) Total Phenolic Contents and Phenolic Acid Constituents in 4 Varieties of Bitter Melons (Momordica charantia) and Antioxidant Activities of their ExtractsR Horax, N Hettiarachchy, S IslamJournal of food Science 70 (4), C275-C280, 20051782005
4-) Extraction, Quantification, and Antioxidant Activities of Phenolics from Pericarp and Seeds of Bitter Melons (Momordica charantia) Harvested at Three Maturity ...R Horax, N Hettiarachchy, P ChenJournal of agricultural and food chemistry 58 (7), 4428-4433, 20101472010
5-) Isoflavone contents in germinated soybean seedsD Zhu, NS Hettiarachchy, R Horax, P ChenPlant Foods for Human Nutrition 60, 147-151, 20051342005