Rufus Theophilus

Rufus Theophilus

University of Florida - Gainesville / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5269541
person_outline Rufus Theophilus's MOST POPULAR ARTICLES
1-) Antimicrobial Resistance Genes (ARGs), the Gut Microbiome, and Infant NutritionRJ Theophilus, DH TaftNutrients 15 (14), 12, 202392023
2-) The effect of time use and food cost on dietary qualityCE Carpio, CM Kalenkoski, AF Moyeda-Carabaza, M MurimiPublic Health Nutrition 23 (18), 3284-3294, 202082020
3-) The influence of frequent consumption of foods-away-from-home on the total diet quality and weight status among faculty and staffAF Moyeda-Carabaza, P Githinji, B Nguyen, M MurimiJournal of American College Health 71 (1), 292-299, 202362023
4-) The winning weaning food (WWF): The development of a complementary food for food-insecure infants and young children in MalawiRJ Theophilus, M Miller, WH Oldewage-Theron, J DawsonNutrients 11 (10), 2292, 201952019
5-) Growth Response and Haematological Indices of Hybrid Catfish Fingerlings Fed Varying Inclusion Levels of Fermented Sword Bean (Canavalia Gladiata) Seed Meal in a Concrete TankGG Bake, R Theophilus, A Abdullahi, DC Nwangwu, MH AliyuARC Publications, 201922019