Saeed A Hayek

Saeed A Hayek

North Carolina Agricultural & Technical State University - Greensboro / United States
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 842367
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person_outline Saeed A Hayek's MOST POPULAR ARTICLES
1-) Current Limitations and Challenges with Lactic Acid Bacteria: A ReviewSA Hayek, S. A. and IbrahimFood and Nutrition Sciences 4 (11A), 73-87, 2013235*2013
2-) Antimicrobial Natural ProductsSA Hayek, S. A., Gyawali, R., and IbrahimIn A. Méndez-Vilas (Eds.), Microbial pathogens and strategies for combating …, 2013233*2013
3-) Recent application of probiotics in food and agricultural scienceD Song, S Ibrahim, S HayekProbiotics 10, 1-34, 20121282012
4-) Cultivation media for lactic acid bacteria used in dairy productsSA Hayek, R Gyawali, SO Aljaloud, A Krastanov, SA IbrahimJournal of Dairy Research 86 (4), 490-502, 20191072019
5-) Plant extracts as antimicrobials in food products: Mechanisms of action, extraction methods, and applicationsR Gyawali, SA Hayek, SA IbrahimHandbook of natural antimicrobials for food safety and quality 49, 49-62, 2015892015