Sahar Akhavanmahdavi

Sahar Akhavanmahdavi

Gorgan University of Agricultural Sciences and Natural Resources - Gorgan / Iran
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 406853
دانشگاه علوم كشاورزي و منابع طبيعي گرگان
person_outline Sahar Akhavanmahdavi's MOST POPULAR ARTICLES
1-) Microencapsulation optimization of natural anthocyanins with maltodextrin, gum Arabic and gelatinSA Mahdavi, SM Jafari, E Assadpoor, D DehnadInternational journal of biological macromolecules 85, 379-385, 20165452016
2-) Nano-encapsulation of fish oil in nano-liposomes and its application in fortification of yogurtT Ghorbanzade, SM Jafari, S Akhavan, R HadaviFood chemistry 216, 146-152, 20175002017
3-) Spray-drying microencapsulation of anthocyanins by natural biopolymers: A reviewSA Mahdavi, SM Jafari, M Ghorbani, E AssadpoorDrying technology 32 (5), 509-518, 20143212014
4-) Lipid nano scale cargos for the protection and delivery of food bioactive ingredients and nutraceuticalsS Akhavan, E Assadpour, I Katouzian, SM JafariTrends in Food Science & Technology 74, 132-146, 20183482018
5-) Application of nano-encapsulated olive leaf extract in controlling the oxidative stability of soybean oilA Mohammadi, SM Jafari, AF Esfanjani, S AkhavanFood chemistry 190, 513-519, 20163182016