Sara Hasanvand

Sara Hasanvand

Kermanshah University of Medical Sciences - Kermanshah / Iran
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4580024
دانشگاه علوم پزشکی کرمانشاه
person_outline Sara Hasanvand's MOST POPULAR ARTICLES
1-) Physico-mechanical and structural properties of eggshell membrane gelatin-chitosan blend edible filmsR Mohammadi, MA Mohammadifar, M Rouhi, M Kariminejad, ...International journal of biological macromolecules 107, 406-412, 2018872018
2-) Modification and improvement of biodegradable packaging films by cold plasma; a critical reviewR Bahrami, R Zibaei, Z Hashami, S Hasanvand, F Garavand, M Rouhi, ...Critical Reviews in Food Science and Nutrition 62 (7), 1936-1950, 2022302022
3-) Applications of emerging botanical hydrocolloids for edible films: A reviewR Zibaei, S Hasanvand, Z Hashami, Z Roshandel, M Rouhi, ...Carbohydrate polymers 256, 117554, 2021192021
4-) Application of smart packaging for seafood: A comprehensive reviewR Abedi‐Firoozjah, SA Salim, S Hasanvand, E Assadpour, ...Comprehensive reviews in food science and food safety 22 (2), 1438-1461, 2023352023
5-) Development of packaging based on PLA/POE/SeNPs nanocomposites by blown film extrusion method: Physicochemical, structural, morphological and antioxidant propertiesR Zibaei, B Ebrahimi, M Rouhi, Z Hashami, Z Roshandel, S Hasanvand, ...Food Packaging and Shelf Life 38, 101104, 2023182023