Sarita Jaiswal

Sarita Jaiswal

University of Saskatchewan - Saskatoon / Canada
Agriculture & Forestry / Plant Science
AD Scientific Index ID: 657389
person_outline Sarita Jaiswal's MOST POPULAR ARTICLES
1-) Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical propertiesP Ambigaipalan, R Hoover, E Donner, Q Liu, S Jaiswal, R Chibbar, ...Food Research International 44 (9), 2962-2974, 20112202011
2-) Barley grain constituents, starch composition, and structure affect starch in vitro enzymatic hydrolysisEK Asare, S Jaiswal, J Maley, M Baga, R Sammynaiken, BG Rossnagel, ...Journal of Agricultural and Food Chemistry 59 (9), 4743-4754, 20111522011
3-) Evidence based herbal drug standardization approach in coping with challenges of holistic management of diabetes: a dreadful lifestyle disorder of 21st centuryR Chawla, P Thakur, A Chowdhry, S Jaiswal, A Sharma, R Goel, ...Journal of Diabetes & Metabolic Disorders 12 (1), 1-16, 20131332013
4-) Impact of structural changes due to heat-moisture treatment at different temperatures on the susceptibility of normal and waxy potato starches towards hydrolysis by porcine …V Varatharajan, R Hoover, J Li, T Vasanthan, KKM Nantanga, ...Food Research International 44 (9), 2594-2606, 20111282011
5-) Composition, morphology, molecular structure, and physicochemical properties of starches from newly released chickpea (Cicer arietinum L.) cultivars grown in CanadaT Hughes, R Hoover, Q Liu, E Donner, R Chibbar, S JaiswalFood research international 42 (5-6), 627-635, 20091242009