Sarn Settachaimongkon

Sarn Settachaimongkon

Sasin Graduate Institute of Business Administration Chulalongkorn University - Bangkok / Thailand
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4476284
สถาบันบัณฑิตบริหารธุรกิจศศินทร์แห่งจุฬาลงกรณ์มหาวิทยาลัย
person_outline Sarn Settachaimongkon's MOST POPULAR ARTICLES
1-) Influence of different proteolytic strains of Streptococcus thermophilus in co-culture with Lactobacillus delbrueckii subsp. bulgaricus on the metabolite profile of set-yoghurtS Settachaimongkon, MJR Nout, ECA Fernandes, KA Hettinga, ...International journal of food microbiology 177, 29-36, 20141672014
2-) Lactobacillus acidophilus LA5 improves saturated fat-induced obesity mouse model through the enhanced intestinal Akkermansia muciniphilaT Ondee, K Pongpirul, P Visitchanakun, W Saisorn, S Kanacharoen, ...Scientific Reports 11 (1), 6367, 2021682021
3-) Influence of Lactobacillus plantarum WCFS1 on post-acidification, metabolite formation and survival of starter bacteria in set-yoghurtS Settachaimongkon, HJF van Valenberg, I Gazi, MJR Nout, ...Food microbiology 59, 14-22, 2016672016
4-) Effect of sublethal preculturing on the survival of probiotics and metabolite formation in set-yoghurtS Settachaimongkon, HJF van Valenberg, V Winata, X Wang, MJR Nout, ...Food Microbiology 49, 104-115, 2015622015
5-) The impact of selected strains of probiotic bacteria on metabolite formation in set yoghurtS Settachaimongkon, MJR Nout, ECA Fernandes, TCM van Hooijdonk, ...International Dairy Journal 38 (1), 1-10, 2014592014