Sasa Novakovic

Sasa Novakovic

University of Belgrade - Belgrade / Serbia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 6034938
Универзитет у Београду
person_outline Sasa Novakovic's MOST POPULAR ARTICLES
1-) The use of pork from entire male and immunocastrated pigs for meat products—An overview with recommendations Animals 10 (10), 1754, 2020
2-) Application of porcini mushroom (Boletus edulis) to improve the quality of frankfurters Journal of Food Processing and Preservation 44 (8), e14556, 2020
3-) Combined effects of weather conditions, transportation time and loading density on carcass damages and meat quality of market-weight pigs Archives Animal Breeding 64 (2), 425-435, 2021
4-) Computer Vision System: A better tool for assessing pork and beef colour than a standard colourimeter Scientific journal" Meat Technology" 61 (2), 153-160, 2020
5-) Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger Foods 13 (6), 896, 2024