Savita Sharma

Savita Sharma

Punjab Agricultural University Ludhiana - Ludhiana / India
Natural Sciences / Chemical Sciences
AD Scientific Index ID: 424681
ਪੰਜਾਬ ਖੇਤੀਬਾੜੀ ਯੂਨੀਵਰਸਿਟੀ
person_outline Savita Sharma's MOST POPULAR ARTICLES
1-) Functional properties of pasta enriched with variable cereal bransG Kaur, S Sharma, HPS Nagi, BN DarJournal of food science and technology 49 (4), 467-474, 20122012012
2-) Effect of storage period and packaging on the shelf life of cereal bran incorporated biscuitsHPS Nagi, J Kaur, BN Dar, S SharmaAmerican Journal of Food Technology 7 (5), 301-310, 20121112012
3-) Effect of germination time and temperature on the functionality and protein solubility of sorghum flourA Singh, S Sharma, B SinghJournal of Cereal Science 76, 131-139, 20171282017
4-) Bioactive components and functional properties of biologically activated cereal grains: A bibliographic reviewA Singh, S SharmaCritical Reviews in Food Science and Nutrition 57 (14), 3051-3071, 20171352017
5-) Studies on the development of high-protein biscuits from composite floursB Singh, M Bajaj, A Kaur, S Sharma, JS SidhuPlant Foods for Human Nutrition 43, 181-189, 19931091993