Seham Swelam

Seham Swelam

Kafr El Sheikh University - Kafr el-Sheikh / Egypt
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 4650362
جامعة كفر الشيخ
person_outline Seham Swelam's MOST POPULAR ARTICLES
1-) Insights into Chufa Milk Frozen Yoghurt as Cheap Functional Frozen Yoghurt with High Nutritional Value Fermentation, 255, 2021
2-) Impact of High Hydrostatic Pressure on Composition and Quality of Yoghurt J. Food and Dairy Sci., Mansoura Univ. 9 (1), 31035, 2018
3-) Composition and some Properties of Processed Cheese Spread Made from Blends Containing different Quantities of The Same Main Ingredients J. of Food and Dairy Sci., Mansoura Univ. 11 (10), 285-288, 2020
4-) Properties of Non-Fat Yoghurt As Influenced by The Incubation Temperature of Exopolysaccharide Producing Culture J. of Food and Dairy Sci., Mansoura Univ. 10 (2), 447-452, 2019
5-) Composition and quality of probiotic Labneh made from some dairy ingredients using direct formulation method Egyptian J. Dairy Sci. 46, 155- 162, 2018