Senem Tüfekçi

Pamukkale University - Denizli / Türkiye

Engineering & Technology / Food Science and Engineering

AD Scientific Index ID: 5544987

Pamukkale Üniversitesi

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Senem Tüfekçi's MOST POPULAR ARTICLES

1-) Enhancement of drying and rehydration characteristics of okra by ultrasound pre-treatment applicationS Tüfekçi, SG ÖzkalHeat and Mass Transfer 53, 2279-2286, 2017412017

2-) Application of ultrasound in food dryingS Tüfekçi, SG ÖzkalPamukkale Üniversitesi Mühendislik Bilimleri Dergisi 21 (9), 408-413, 201524*2015

3-) CHİA TOHUMU KULLANILARAK ZENGİNLEŞTİRİLEN GALETALARIN BAZI KİMYASAL VE FİZİKSEL ÖZELLİKLERİE Özgören, HB Kaplan, S TüfekçiFood and health, 201816*2018

4-) Effect of two dipping pretreatment on drying kinetics of golden berry (Physalis peruviana L.)Y Ozdemir, A Ozturk, S TÃ¼fekÃAfrican journal of agricultural research 11 (1), 40-47, 2016132016

5-) Ultrases ön işleminin bamya ve elma örneklerinin kurutma performansları üzerine etkisiS TüfekçiFen Bilimleri Enstitüsü, 2014102014

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