SH Flint

SH Flint

Massey University - Palmerston North / New Zealand
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 689
Te Kunenga ki Pūrehuroa
person_outline SH Flint's MOST POPULAR ARTICLES
1-) Bacterial cell attachment, the beginning of a biofilmJ Palmer, S Flint, J BrooksJournal of Industrial Microbiology and Biotechnology 34 (9), 577-588, 20077422007
2-) Control of biogenic amines in food—existing and emerging approachesA Naila, S Flint, G Fletcher, P Bremer, G MeerdinkJournal of food science 75 (7), R139-R150, 20105522010
3-) Biofilms in the food industry: problems and potential solutionsJD Brooks, SH FlintInternational journal of food science & technology 43 (12), 2163-2176, 20084002008
4-) Thermophilic bacilli and their importance in dairy processingSA Burgess, D Lindsay, SH FlintInternational journal of food microbiology 144 (2), 215-225, 20104042010
5-) Properties of the stainless steel substrate, influencing the adhesion of thermo-resistant streptococciSH Flint, JD Brooks, PJ BremerJournal of Food Engineering 43 (4), 235-242, 20003802000