Shah Md Asraful Islam

Shah Md Asraful Islam

Patuakhali Science & Technology University - Dhaka / Bangladesh
Agriculture & Forestry / Plant Science
AD Scientific Index ID: 354799
পটুয়াখালী বিজ্ঞান ও প্রযুক্তি বিশ্ববিদ্যালয়
person_outline Shah Md Asraful Islam's MOST POPULAR ARTICLES
1-) Biodegradation of chlorpyrifos by lactic acid bacteria during kimchi fermentationKM Cho, RK Math, SMA Islam, WJ Lim, SY Hong, JM Kim, MG Yun, ...Journal of agricultural and food chemistry 57 (5), 1882-1889, 20091282009
2-) Biotransformation of phenolics (isoflavones, flavanols and phenolic acids) during the fermentation of cheonggukjang by Bacillus pumilus HY1KM Cho, SY Hong, RK Math, JH Lee, DM Kambiranda, JM Kim, ...Food Chemistry 114 (2), 413-419, 20091202009
3-) Iturin produced by Bacillus pumilus HY1 from Korean soybean sauce (kanjang) inhibits growth of aflatoxin producing fungiKM Cho, RK Math, SY Hong, SMA Islam, DK Mandanna, JJ Cho, MG Yun, ...Food Control 20 (4), 402-406, 20091072009
4-) Organophosphorus hydrolase (OpdB) of Lactobacillus brevis WCP902 from kimchi is able to degrade organophosphorus pesticidesSMA Islam, RK Math, KM Cho, WJ Lim, SY Hong, JM Kim, MG Yun, ...Journal of agricultural and food chemistry 58 (9), 5380-5386, 20101152010
5-) Effect of plant age on endophytic bacterial diversity of balloon flower (Platycodon grandiflorum) root and their antimicrobial activitiesSM Asraful Islam, RK Math, JM Kim, MG Yun, JJ Cho, EJ Kim, YH Lee, ...Current microbiology 61 (4), 346-356, 20101022010