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Shaojie Zhao
Chinese Academy of Agricultural Sciences - Beijing / China
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AD Scientific Index ID: 4686335
中国农业科学院
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Shaojie Zhao's MOST POPULAR ARTICLES
1-)
Surface-enhanced Raman spectroscopy (SERS) combined techniques for high-performance detection and characterization Y Zhang, S Zhao, J Zheng, L He TrAC Trends in Analytical Chemistry 90, 1-13, 2017 1052017
2-)
Adaptive structured pickering emulsions and porous materials based on cellulose nanocrystal surfactants Y Li, X Liu, Z Zhang, S Zhao, G Tian, J Zheng, D Wang, S Shi, TP Russell Angewandte Chemie International Edition 57 (41), 13560-13564, 2018 962018
3-)
Alkali+ cellulase-extracted citrus pectins exhibit compact conformation and good fermentation properties J Cui, C Zhao, S Zhao, G Tian, F Wang, C Li, F Wang, J Zheng Food Hydrocolloids 108, 106079, 2020 572020
4-)
Effect of mesoscopic structure of citrus pectin on its emulsifying properties: Compactness is more important than sizeS Zhao, W Ren, W Gao, G Tian, C Zhao, Y Bao, J Cui, Y Lian, J ZhengJournal of colloid and interface science 570, 80-88, 2020612020
5-)
Emulsifying stability properties of octenyl succinic anhydride (OSA) modified waxy starches with different molecular structuresS Zhao, G Tian, C Zhao, C Lu, Y Bao, X Liu, J ZhengFood Hydrocolloids 85, 248-256, 2018572018
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