Shashirekha Mn

Shashirekha Mn

Central Food Technological Research Institute - Mysore / India
Agriculture & Forestry / Agriculture
AD Scientific Index ID: 4427226
केंद्रीय खाद्य प्रौद्योगिकी अनुसंधान संस्थान
person_outline Shashirekha Mn's MOST POPULAR ARTICLES
1-) Fat and fatty acids of Indian edible mushrooms Food Chemistry 106 (2), 597-602, 2008
2-) Status of bioactive compounds in foods, with focus on fruits and vegetables Critical reviews in food science and nutrition 55 (10), 1324-1339, 2015
3-) Mineral composition of four edible mushrooms Journal of Chemistry 2013 (1), 805284, 2013
4-) Biodegradative and biosynthetic capacities of mushrooms: present and future strategies Critical Reviews in Biotechnology 18 (2-3), 91-236, 1998
5-) Effects of supplementing rice straw growth substrate with cotton seeds on the analytical characteristics of the mushroom, Pleurotus florida (Block & Tsao) Food Chemistry 92 (2), 255-259, 2005