Shubham Rohilla

Shubham Rohilla

Tezpur University - Tezpur / India
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5268774
তেজপুৰ বিশ্ববিদ্যালয়
person_outline Shubham Rohilla's MOST POPULAR ARTICLES
1-) Optimization of extraction conditions for ultrasound-assisted extraction of phenolic compounds from tamarillo fruit (Solanum betaceum) using response surface …S Rohilla, CL MahantaJournal of Food Measurement and Characterization 15, 1763-1773, 2021292021
2-) Microencapsulation of Murraya koenigii L. leaf extract using spray dryingV Sablania, SJD Bosco, S Rohilla, MA ShahJournal of Food Measurement and Characterization 12, 892-901, 2018282018
3-) Recent insights on the role of various food processing operations towards the development of sustainable food systemsVK Pandey, AH Dar, S Rohilla, CL Mahanta, R Shams, SA Khan, R SinghCircular Economy and Sustainability 3 (3), 1491-1514, 202382023
4-) Ultrasound and supercritical fluid extraction of phytochemicals from purple tamarillo: Optimization, comparison, kinetics, and thermodynamics studiesS Rohilla, H Chutia, V Marboh, CL MahantaApplied Food Research 2 (2), 100210, 2022122022
5-) Development of carotenoids enriched mayonnaise utilizing yellow tamarillo peel waste: an innovative approach for extracting carotenoids using high shear disperser and …S Rohilla, CL Mahanta, S SinghaWaste and Biomass Valorization 14 (11), 3575-3587, 202372023