Silviya Topleva

Silviya Topleva

University of Food Technologies Plovdiv - Plovdiv / Bulgaria
History, Philosophy, Theology / History
AD Scientific Index ID: 4944445
Университет по хранителни технологии
person_outline Silviya Topleva's MOST POPULAR ARTICLES
1-) Integrated business model for sustainability of small and medium-sized enterprises in the food industry: Creating value added through ecodesignSA Topleva, TV ProkopovBritish Food Journal, 2020282020
2-) Industry 4.0: Transforming economy through value addedS ToplevaAsian Journal of Economic Modelling 6 (1), 37-46, 2018132018
3-) Effect of hydrocolloids on some properties of dough and quality of gluten-free bread enriched with whey protein concentrateR Chochkov, D Zlateva, M Dushkova, S ToplevaUkrainian food journal, 533-543, 201942019
4-) Corporate social responsibilyty as a business model for the sustainable tourism developmentS ToplevaJournal L′ Association 1901 “SEPIKE”,Social Educational Project of …, 201432014
5-) Value Eco-Innovation as a Basis for Clean Production Through Ecodesign in the Bulgarian Food IndustryS Topleva, T Prokopov, D TanevaInternational conference on Environmental protection and disaster RISKs, 359-369, 202012020